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Meat Lab Traceability Number:
064
EID:
940100119500353
Animal Origin:
Fort Collins, CO
Breed Type:
Speckle
Quality Grade:
Low Choice
Yield Grade:
3.15
Processing Date:
12/1/22
Processing Time:
6:16am
University of Wyoming
Processing Company:
Processing Location:
Laramie, Wyoming
Processing Date:
12/13/22
Processing Time:
9:42am
University of Wyoming
Processing Company:
Processing Location:
Laramie, Wyoming
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